Ziti with Asparagus, Smoked Mozzarella, and Prosciutto
I have been in a rut lately with my pasta dishes. I wanted to make something delicious but yet is still relatively easy to make and doesn’t require elaborate preparation. Since we’re now getting...
View ArticleTurkey Bolognese
I have been enjoying the slightly cooler evenings that we’ve had in the past couple of weeks. Not cool enough to demand a thick coat or sweater, but just enough that I crave pasta and a warm crusty...
View ArticleStove Top Pumpkin Mac-n-Cheese
Mac ‘n cheese is a big hit at our house. I love it as a side dish, main dish, or just snack. My all-time fave “baked” mac ‘n cheese is this Grown up Mac ‘n Cheese, with gruyere, blue cheese, and...
View ArticleSpaghetti Limone Parmeggiano
I think everyone needs a recipe like this in their repertoire: a delicious dish that can be prepared in less than 15 minutes. And when I mean, 15 minutes, I seriously mean one person can get it done...
View ArticleHomemade Semolina Egg Pasta
For my birthday last summer, I asked for a pasta maker attachment set to go with our Kitchen Aid stand mixer. I had every intention to use it, but it kept on being put to the back burner until a...
View ArticleFettuccine Alfredo
I think everyone needs a recipe like this, something delicious, satisfying and can be put together in less than 15 minutes. Okay, maybe 20 minutes depending on how quick you are with prepping all of...
View ArticleWeeknight Bolognese
I’m getting ready to leave town for the weekend, but wanted to post this recipe for a new bolognese recipe that I made last week. This is seriously a great dish for nights that you don’t have a lot of...
View ArticleFried-Zucchini Spaghetti
In the summer, I really go out of my way to take advantage of the summer produce. One of these years, I’m going to have a garden and grow all of the vegetables that I can handle to cook and eat. But...
View ArticleSpaghetti with Braised Kale
Kale is definitely an ingredient that I just started to embrace recently. It has a pretty intense flavor and strong texture. As a matter of fact, I first learned about kale while trying to make this...
View ArticleBaked Penne with Cauliflower and Cheese
As much as we love mac ‘n cheese at my house; and the fact that this is one of my daughter’s fave food… I definitely don’t make them enough. She gets a lot of Black Bean Soup, Turkey Bolognese, and...
View ArticleLasagna Rolls
I have been holding out on you guys. I started making lasagna rolls this past fall, but I haven’t had the chance to share them with you. We love lasagna at our house, but honestly, it is a little...
View ArticleSummer Squash Pasta Carbonara
Happy Monday everyone! I hope you had a nice weekend, and are ready for the week. I’m going to have a shorter work week this week, so I’m pretty thrilled, and ready to get my week started :) I think...
View ArticlePasta with Prosciutto and Peas
When my friends (in real life), or co-workers, find out that I have a food blog, the first comment they say is: how the heck do you have time for it? And most asked second question will be: do you...
View ArticleCreamy Macaroni and Cheese (Freezer Friendly)
Several weeks ago, along with the rest of the Midwest, we were hit by pretty heavy snow storm, with approximately 20 inches of wet snow (no joke!). With our luck, our snow-blower died before we could...
View ArticleRoasted Zucchini and Eggplant Lasagna
We enjoyed our first week back at home after an attempt of spring break in Disney World that turned out to be less than stellar (thanks to the flu/virus). Both kids dragged their feet the first day...
View Article
More Pages to Explore .....